Fresh lettuce, rice noodles, carrots, basil, cilantro and bean sprouts. Served with spicy house special sauce
Spring rolls filled with mixed vegetables, glass noodles deep-fried to a golden brown. Served with sweet and sour sauce
Grilled chicken on skewers served with Grandma Penny's Thai peanut sauce and cucumber relish
Pan-seared dumplings filled with chicken. Served with house-made soy sauce
A mixture of ground pork, garlic and pepper wrapped in wonton skin. Deep fried and served with sweet and sour sauce
Lightly fried tofu, sweet and sour sauce with crushed peanuts
Fried soft-shell crabs with garlic and black pepper. Served with spicy seafood sauce
Deep fried spicy fish cake, sweet and sour sauce with crushed peanuts and cucumber relish
Thai fried mussel pancake with egg, bean sprouts, scallions and cilantro. Served with chili sauce
New Zealand mussels with lemongrass and basil. Served with spicy seafood sauce
Stir-fried rice noodles, egg, sliced tofu, bean sprouts, scallions topped with grounded peanuts. Choice of tofu or chicken. Served with green salad and an awesome crispy roll
Fried rice with onions, tomatoes, scallions and egg. Choice of plain, tofu, chicken or pork. Served with green salad and an awesome crispy roll
Pan fried cashew nuts, bell peppers, carrots, scallions and onion. Choice of tofu or chicken. Served with jasmine rice, green salad and an awesome crispy roll
Spicy pan fried bell peppers, carrots, onions and basil. Choice of tofu, chicken, or pork. Served with jasmine rice, green salad and an awesome crispy roll
Pan fried fresh ginger, onions, mushrooms and scallions. Choice of tofu, chicken, or pork. Served with jasmine rice, green salad and an awesome crispy roll
Pan fried bell peppers, onions, pineapple, tomatoes and scallions with sweet and sour sauce. Choice of tofu, chicken or pork. Served with jasmine rice, green salad and an awesome crispy roll
Pan fried broccoli, cauliflower, carrots, baby corn, and mushrooms. Choice of plain, tofu, chicken or pork. Served with jasmine rice, green salad and an awesome crispy roll
Shrimp, lemongrass, mushrooms, galangal, lime leaves and cilantro
Chicken, lemongrass, mushrooms, galangal, lime leaves and cilantro
Chicken, coconut milk, lemongrass, mushrooms, galangal, lime leaves and cilantro
Mushrooms, coconut milk, lemongrass, mushrooms, galangal, lime leaves and cilantro
Spicy and sour seafood, mushrooms, basil, galangal, fresh chili, lime leaves and cilantro
Glass noodles, tofu, ground pork, scallions, Napa cabbage and cilantro
Grounded pork wrapped with wonton skin, vegetables scallions and cilantro
Lettuce, cucumbers, carrots, tomatoes, bean sprouts with house salad dressing
Minced chicken, red onions, scallions, cilantro, fresh mint, chili, lime sauce, romaine lettuce
(Grilled beef salad) grilled top sirloin, red onions, scallions, chili and basil in chili-lime sauce. Served with fresh cabbage
Glass noodles, ground pork, shrimp, tomatoes, onions, peanuts, scallions and cilantro in lime sauce
(Squid salad) cooked squid, red onions, lemongrass, ginger, scallions, carrots, fresh mint mixed chili-lime sauce
Grilled shrimp, red onions, lemongrass, scallions, carrots and fresh mint tossed with house special sauce
Chicken or tofu in yellow curry and coconut milk with potatoes and onions
Chicken or tofu in red curry and coconut milk with bamboo shoots, straw mush rooms, green peas and basil
A green curry with bamboo shoots, baby corn, carrots, green peas and basil. Choice of tofu, chicken or pork
A sweeter curry with potatoes, onions and roasted peanuts. Choice of tofu, chicken or beef
Just meat in thick panaeng curry topped with lime leaves. Choice of tofu, chicken, pork or beef
Jungle curry. Red curry with eggplant, green beans, baby corn, bell peppers, ginger and basil (contains no coconut milk). Choice of tofu, chicken or beef
A sweeter curry with potatoes, onions and roasted peanuts, topped with a crisp eggplant
Grilled salmon on a bed of vegetables, topped with rich and flavorful red curry sauce, lime leaves and bell peppers
Roasted duck meat with red curry sauce, bell peppers, tomatoes, pineapples and basil
Pan fried cashew nuts, bell peppers, carrots, scallions and onions. Choice of tofu or chicken
Spicy pan fried bell peppers, carrots, onions and basil. Choice of tofu, chicken, pork or beef
Pan fried fresh ginger, onions, mushrooms and scallions. Choice of tofu, chicken or pork
Pan fried bell peppers, onions, pineapple, tomatoes and scallions with sweet and sour sauce. Choice of tofu, chicken or pork
Pan fried broccoli, cauliflower, carrots, baby corn and mushrooms. Choice of plain, tofu, chicken or pork
Spicy pan fried seafood with bell peppers, carrots, baby corn, green peppercorn and basil
Served with sweet chili sauce
Fried rice with onions, tomatoes, scallions and eggs, choice of plain, tofu, chicken or pork
Fried rice with onions, tomatoes, egg, scallions, pork, chicken, squid and shrimp
Fried rice with onions, bell peppers, carrots, egg and basil. Choice of meat
Fried rice with pineapple, eggs, cashew nuts, onions and raisins. Choice of chicken or tofu
Stir-fried rice noodles, egg, sliced tofu, bean sprouts, scallions topped with grounded peanuts. Choice of tofu or chicken
Stir-fried flat rice noodles, egg, carrots, broccoli and sweet soy sauce. Choice of tofu, chicken or beef
(Drunken noodles) stir-fried flat rice noodles, onions, bean sprouts, bell peppers, baby corn and basil. Choice of tofu, chicken or beef
A modern thai fusion of pad khee Mao with seafood meats, onions, bell peppers, baby corn, carrots and basil
Flat rice noodles topped with gravy sauce, carrots and broccoli. Choice of tofu, chicken, pork or beef
Stir-fried glass noodles, egg, carrots, cabbage, onions, tomatoes and scallions. Choice of plain, tofu, chicken or pork
Mixed with minced chicken, red onions, scallions, cilantro, fresh mint in a zesty chili-lime sauce
Black sticky rice with coconut cream, served warm
Rice Fine Thai Cuisine - Bozeman delivers a wide-ranging Thai menu that balances familiar comfort dishes with bold, aromatic specialties, making it an appealing stop for both newcomers and fans of Thai cooking. The selection of Small Plates such as Thai Summer Rolls, Awesome Crispy Rolls, Chicken Satay, Potsticker, and Fried Wonton sets a flavorful tone with light bites and crispy textures that work well as starters. Lunch options like L Pad Thai, L Thai Fried Rice, L Pad Med Ma-Muang, L Pad Kra Prao, and L Pad Khing highlight quick yet satisfying interpretations of classic Thai staples. The soup section stands out with comforting and spicy choices including Tom Yum Goong, Tom Yum Gai, Tom Kha Gai, Tom Kha Hed, and Po Tak, offering a strong balance of heat, herbs, and coconut richness. Fresh and punchy salads such as Larb Gai, Nam Tok, Yum Woon Sen, and Yum Pla Muek bring brightness and acidity to the menu.
Curries remain a core attraction, featuring Gaeng Karee (Yellow), Gaeng Ped (Red), Gaeng Kiew Wann (Green), Gaeng Massaman, and Gaeng Panaeng, each showcasing distinct regional spice profiles and creamy depth. The À La Carte offerings, including Pad Med Ma-Muang, Pad Kra Prao, Pad Khing, Pad Priew Wan, and Pad Pak, provide customizable stir-fry options with bold seasoning. Fried rice selections such as Thai Fried Rice, Combination Fried Rice, Spicy Basil Fried Rice, and Pineapple Fried Rice continue the theme of hearty, wok-fired comfort. Noodle lovers are well covered with Pad Thai, Pad See Iw, Pad Khee Mao, Spaghetti Khee Mao Talay, and Lard-Na, each offering distinct textures and savory sauces.
Sides like Jasmine Rice, Brown Rice, Sticky Rice, Peanut Sauce, and Cucumber Relish complement main dishes, while desserts such as Black Rice Pudding and Fried Banana provide a sweet finish. To round out the experience, beverages including Thai Iced Tea, Thai Iced Coffee, Lemonade, Iced Tea, and Coke complete a menu that feels both extensive and approachable.